Premium quality Swad Urad Dal is perfect for preparing authentic Indian dishes like dal makhani, dosa, and vadas. Carefully sourced and packed to maintain freshness, this urad dal delivers rich flavor and nutrition for everyday cooking.
Urad dal is rich in protein, fiber, and iron which may help support digestion, energy levels, and overall wellness.
Soak before cooking and use in curries, soups, dosa batter, or traditional Indian recipes.
Store in a cool and dry place in an airtight container after opening.
Q: Is this suitable for vegetarian diets?
A: Yes, it is 100% vegetarian.
Q: Can I use it for dosa batter?
A: Yes, it is commonly used in dosa and idli batter.
Q: How should it be stored?
A: Store in an airtight container in a cool dry place.
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