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Surati Goad Gathiya Hot (300g  10.6Oz)

Surati Goad Gathiya Hot (300g 10.6Oz)

$3.99
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Surati Goad Gathiya Hot is a spicy Gujarati-style gathiya snack prepared using gram flour and bold Indian seasoning for stronger flavor and savory crunch. It is commonly enjoyed with tea, fried chilies, and traditional farsan accompaniments.
Spicy ready-to-eat Gujarati snack, flavorful gram flour texture suitable for tea-time, bold masala seasoning enhances snacking experience, and convenient serving option for gatherings.
Gram Flour (Besan), Edible Oil, Salt, Chili Powder, Traditional Indian Spices
Store airtight in cool dry place away from humidity.
Q: How is hot goad gathiya different from regular goad gathiya?
A: The hot version contains stronger masala and spicy seasoning while regular goad gathiya has milder sweet-savory flavor.

Q: Is this snack very spicy?
A: It has moderate to bold spice suitable for people who enjoy flavorful Gujarati namkeen snacks.

Q: What is the best way to serve hot gathiya?
A: It is commonly served with tea, fried chilies, and Gujarati farsan during breakfast or evening snacking.
Surati Goad Gathiya Hot is a spicy Gujarati-style gathiya snack prepared using gram flour and bold Indian seasoning for stronger flavor and savory crunch. It is commonly enjoyed with tea, fried chilies, and traditional farsan accompaniments.
Spicy ready-to-eat Gujarati snack, flavorful gram flour texture suitable for tea-time, bold masala seasoning enhances snacking experience, and convenient serving option for gatherings.
Gram Flour (Besan), Edible Oil, Salt, Chili Powder, Traditional Indian Spices
Store airtight in cool dry place away from humidity.
Q: How is hot goad gathiya different from regular goad gathiya?
A: The hot version contains stronger masala and spicy seasoning while regular goad gathiya has milder sweet-savory flavor.

Q: Is this snack very spicy?
A: It has moderate to bold spice suitable for people who enjoy flavorful Gujarati namkeen snacks.

Q: What is the best way to serve hot gathiya?
A: It is commonly served with tea, fried chilies, and Gujarati farsan during breakfast or evening snacking.
Customers with food allergies or specific dietary requirements should carefully read the product labels, ingredients, and warnings before consuming any product. The information provided on this website is for reference purposes only and should not replace professional advice.