A traditional spice blend used to prepare flavorful South Indian rasam. Adds tangy and spicy taste to meals.
Supports digestion with spices.Contains antioxidants.Enhances flavor naturally.
Coriander, Red Chili, Cumin, Pepper
Add during cooking of rasam for best flavor.
Store in a cool, dry place away from moisture.
Q: How many servings does one pack provide? A: Depends on usage.
Q: Can I use this in slow cooking? A: Yes.
Q: Is packaging recyclable? A: Outer pack may be recyclable.
Customers with food allergies or specific dietary requirements should carefully read the product labels, ingredients, and warnings before consuming any product.
The information provided on this website is for reference purposes only and should not replace professional advice.
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